Recipe: Delicious Irish Potatoes Chips, Omelet and Ketchup

Delicious, Fresh and Tasty.Breakfast Recipes With Eggs

Irish Potatoes Chips, Omelet and Ketchup.

Irish Potatoes Chips, Omelet and Ketchup You can have Irish Potatoes Chips, Omelet and Ketchup using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Irish Potatoes Chips, Omelet and Ketchup

  1. You need 10 of medium Potatoes.
  2. Prepare 2 of eggs.
  3. It's of Generous amount of Ketchup.
  4. Prepare of Oil for frying.
  5. Prepare to taste of Salt.

Irish Potatoes Chips, Omelet and Ketchup step by step

  1. Peel and cut Potatoes into strips..
  2. Set frying pan with oil on fire and allow to heat up..
  3. Add salt to cut Potatoes, mix and pour into hot oil. Allow to fry till crispy..
  4. Pack chips out of oil into strainer..
  5. Crack, add salt and beat eggs. Put little oil in frying pan, when hot, fry eggs to make omelet..
  6. Get lunch packs and dish out accordingly. Put Ketchup in small containers and close tightly to avoid spillage..